Comfrey 3 x 9cm Organic Herb Plug Plants
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Comfrey leaves have been used for thousands of years in food and medicine, but in recent years it has fallen out of favour. The long, hairy levees have a light, cucumber taste when young and it goes well with spaghetti and tomato which will bring the taste to new, impressive levels. You can also use it to make homemade medicines and soaps.
How to grow comfrey at home
Plant your comfrey in a well-draining soil that receives partial shade throughout the day. Water your plant well and apply some liquid fertilizer in the spring to aid in better growth.
How do you harvest comfrey?
Comfrey is ready to harvest as soon as it develops leaves. You harvest the leaves as soon as possible since only the young leaves are edible. To harvest, simply remove the leaves you need
What are plug plants?
Plug plants are very young plants that come ready to go in the ground. They are grown in single units in modular trays and be either seedlings or cuttings. Buying plug plants lets you fill your beds and borders easily, and in a way that is stress-free for your plant since it allows for little root disturbance.
How do you plant a plug plant?
When you first get your plant home, remove any packaging except for the pot. Place the plant in a warm and sunny space for 2-4 hours to let them recover and acclimatise. You should try to plant your plug the same day if you can. To do this, dig a hole in your desired place that is slightly larger than the root ball and soil around it and put the plug inside. Cover with the existing earth and press down lightly. Water well for the first week to help the plant establish itself and feed with an all-purpose feed after 3 weeks.
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